Smith Community Center - Fitness and Aquatics Fee Schedule Resident Daily Fee 20 Visit Pass Monthly Pass 6 Month Pass 12 Month Pass Child - 13 and under (aquatics only) 3.50 36.00 25.00 121.00 215. “I’m sure the Perinton kitchen is a unique challenge that I will enjoy meeting every day I walk through the door.”įields will begin in the Perinton kitchen in early December. Perinton Recreation and Parks Department 1350 Turk Hill Road Fairport, NY 14450 James E. “My goal is to offer diverse, delicious, and culturally relevant foods so that people actually eat and enjoy what we serve,” Fields said. She would plan the menu, create all the scratch recipes, train kitchen helpers and stay within nutritional and budgetary guidelines. We feel Christina is the perfect fit to carry on the quality we have become accustomed to while bringing her own creative flair.”Īs the kitchen manager at Daystar, Fields served breakfast, snacks, and lunch daily to the students. “The Curbside Lunch program and other senior meals have become very important to our senior community. “We are confident Christina will be great for the community,” said Assistant Recreation Director Kelly Attridge. We are excited to see her excel in this position and positively impact our seniors and participants.” “She plans to bring fresh, seasonal ingredients with a diverse palate to our meal options. “Christina’s passion for food and hospitality was evident during the interview process,” said Recreation & Parks Commissioner Jeff Nutting. It was a priority to hire a Chef who has the ability to cook high-quality food and be approachable, open to feedback and a positive leader. The following fees can be paid in the form of CASH, CHECK or CREDIT CARD (w/applicable fee) to the Town of Perinton: Passport Photos 10.00 Acceptance Fee 35. They also provide oversight to staff and volunteers in a fast-paced environment. The Chef position in the Town of Perinton plans and coordinates the Curbside Lunch program and other senior meal programs. In addition to holding a Bachelor’s Degree, Christina studied Hospitality Management and Culinary Arts at Monroe Community College. She has extensive food service experience, including cooking various cuisines and ordering, preparing, and serving meals. We are pleased to announce Christina Fields as our new Chef for the Perinton Recreation & Parks Department!Ĭhristina comes to the Town of Perinton from Daystar Kids, where she was responsible for ordering, preparing, and serving meals for their participants. Monroe County Home Improvement Program (HIP).
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